Scan barcode
Cooking: A Cook's Dictionary
—
Henry Beard, Roy McKie
—
Henry Beard, Roy McKie
112 pages • first pub 1985 (editions)
ISBN/UID: 9780894808432
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
funny
informative
lighthearted
medium-paced
Description
Hilarious all the way from al dente to Zinfandel, this essential volume defines and illustrates most terms likely to be shouted in the kitchen.
Community Reviews
Content Warnings
Cooking: A Cook's Dictionary
—
Henry Beard, Roy McKie
—
Henry Beard, Roy McKie
112 pages • first pub 1985 (editions)
ISBN/UID: 9780894808432
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
funny
informative
lighthearted
medium-paced
Description
Hilarious all the way from al dente to Zinfandel, this essential volume defines and illustrates most terms likely to be shouted in the kitchen.