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160 pages • first pub 1992 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
How to reproduce the flavour and quality of commercial wines in your own home, using easily-obtained ingredients. Sauternes, hocks, madeiras and champagne are all possible with the help of this book.
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160 pages • first pub 1992 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
How to reproduce the flavour and quality of commercial wines in your own home, using easily-obtained ingredients. Sauternes, hocks, madeiras and champagne are all possible with the help of this book.