Sardine: Simple seasonal Provencal cooking by Alex Jackson
Sardine: Simple seasonal Provencal cooking

Alex Jackson

Sardine: Simple seasonal Provencal cooking

Alex Jackson

256 pages first pub 2019 (editions)

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Description

This unique collection of recipes encapsulates the beauty and simplicity of Provençal French cooking. Taking influence from Italy as well as North Africa, acclaimed chef Alex Jackson’s recipes are truly delightful.Organised by season, at the end o...

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