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324 pages • first pub 2004 (editions)
ISBN/UID: 9780060586300
Format: Paperback
Language: English
Publisher: Harper Perennial
Publication date: 08 November 2005
Description
A hilarious series of culinary adventures from GQ's award-winning food critic, ranging from flunking out of the Paul Bocuse school in Lyon to dining and whining with Sharon Stone.Alan Richman has dined in more unlikely locations and devoured more ...
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Content Warnings
324 pages • first pub 2004 (editions)
ISBN/UID: 9780060586300
Format: Paperback
Language: English
Publisher: Harper Perennial
Publication date: 08 November 2005
Description
A hilarious series of culinary adventures from GQ's award-winning food critic, ranging from flunking out of the Paul Bocuse school in Lyon to dining and whining with Sharon Stone.Alan Richman has dined in more unlikely locations and devoured more ...
Community Reviews
Content Warnings