Consumption and Culture in Sixteenth-Century Ireland: Saffron, Stockings and Silk by Susan Flavin

Consumption and Culture in Sixteenth-Century Ireland: Saffron, Stockings and Silk

Irish Historical Monographs

Susan Flavin

319 pages missing pub info (editions)

nonfiction business history informative medium-paced
Powered by AI (Beta)
Loading...

Description

This book, based on extensive original research, argues that everyday Irish consumption underwent major changes in the 16th century. The book considers the changing nature of imported goods in relation especially to two major activities of daily l...

Read more

Community Reviews

Loading...

Content Warnings

Loading...