How Italian Food Conquered the World by Lidia Matticchio Bastianich, John F. Mariani
How Italian Food Conquered the World

Lidia Matticchio Bastianich, John F. Mariani

How Italian Food Conquered the World

Lidia Matticchio Bastianich, John F. Mariani

288 pages first pub 2011 (editions)

nonfiction history informative lighthearted medium-paced
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Not so long ago, Italian food was regarded as a poor man's gruel-little more than pizza, macaroni with sauce, and red wines in a box. Here, John Mariani shows how the Italian immigrants to America created, through perseverance and sheer necessity,...

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