The Waldorf-Astoria Cookbook by John Doherty, Ellen Silverman, John Harrisson

The Waldorf-Astoria Cookbook

John Doherty, Ellen Silverman, John Harrisson

272 pages first pub 2006 (editions)

nonfiction informative lighthearted medium-paced
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Description

Featuring more than 120 recipes by chef John Doherty and his staff (including a new take on the famous Waldorf Salad), this volume marks the first major cookbook from the famed Waldorf-Astoria hotel: home-away-from-home for presidents, celebrities...

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