Scan barcode
272 pages • missing pub info (editions)
ISBN/UID: 9781784886288
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
The duo present their interpretations of classic dishes, like Katie's Spicy Cheese and Pepper Pasta, alongside family favourites, such as Sea Bass with Parma Ham and Sage. Collaborating with Rome's best chefs, they also share modern recipes like F...
Community Reviews
Content Warnings
272 pages • missing pub info (editions)
ISBN/UID: 9781784886288
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
The duo present their interpretations of classic dishes, like Katie's Spicy Cheese and Pepper Pasta, alongside family favourites, such as Sea Bass with Parma Ham and Sage. Collaborating with Rome's best chefs, they also share modern recipes like F...