Response of Wheat to Different Levels of Phosphorus and Zinc by Asghar Ali, Abdul Aziz, Muhammad Mazhar Iqbal

Response of Wheat to Different Levels of Phosphorus and Zinc

Asghar Ali, Abdul Aziz, Muhammad Mazhar Iqbal

104 pages missing pub info (editions)

nonfiction science
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Phosphorus and Zn deficiencies are common nutritional restrictions to crop production in the soils of Pakistan. The P-Zn interactions in plants have been examined in the past but their interaction effects on economic yield of crops are still confu...

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