Let the Flames Begin: 250 Recipes to Grilling Mastery by John Willoughby, Chris Schlesinger

Let the Flames Begin: 250 Recipes to Grilling Mastery

John Willoughby, Chris Schlesinger

448 pages missing pub info (editions)

nonfiction food and drink medium-paced
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250 spectacular dishes, from starters to desserts and everything in between. You'll find not just recipes but also strategies for grilling ribs and steaks; recipes for whole fish, corn on the cob, and other favorites; hobo packs to roast in the co...

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