Malaysian Basils (Ocimum Basilicum) by Abdurahman H. Nour, Azhari Hamid Nour, Zuriah Ismail

Malaysian Basils (Ocimum Basilicum)

Abdurahman H. Nour, Azhari Hamid Nour, Zuriah Ismail

168 pages missing pub info (editions)

nonfiction science
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Description

Basil (Ocimum basilicum L.) is one of the aromatic plants that show great morphology diversity such as inflorescence, leaf and aroma profiles. In world scale, basils have been widely used as a culinary herb. The essential oils of basils were used ...

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