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304 pages • first pub 2014 (editions)
ISBN/UID: 9781455525522
Format: Hardcover
Language: English
Publisher: Grand Central Life & Style
Publication date: 22 April 2014
Description
The best of French Bistro cooking--simple yet sophisticated tastes--by the owner and chef of the celebrated New York restaurant. Buvette will celebrate and capitalize on the trend of informal eating and simple entertaining, but with delicious fla...
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Content Warnings
304 pages • first pub 2014 (editions)
ISBN/UID: 9781455525522
Format: Hardcover
Language: English
Publisher: Grand Central Life & Style
Publication date: 22 April 2014
Description
The best of French Bistro cooking--simple yet sophisticated tastes--by the owner and chef of the celebrated New York restaurant. Buvette will celebrate and capitalize on the trend of informal eating and simple entertaining, but with delicious fla...
Community Reviews
Content Warnings