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517 pages • first pub 2011 (editions)
ISBN/UID: 9781408827468
Format: Hardcover
Language: English
Publisher: Bloomsbury UK
Publication date: 04 October 2011
Description
In 'The Food of Morocco', Paula Wolfert brings to bear her knowledge of, passion for, and commitment to the traditional foodways of Morocco. Drawing on the growing accessibility of once difficult to source ingredients, Wolfert presents hundreds of...
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517 pages • first pub 2011 (editions)
ISBN/UID: 9781408827468
Format: Hardcover
Language: English
Publisher: Bloomsbury UK
Publication date: 04 October 2011
Description
In 'The Food of Morocco', Paula Wolfert brings to bear her knowledge of, passion for, and commitment to the traditional foodways of Morocco. Drawing on the growing accessibility of once difficult to source ingredients, Wolfert presents hundreds of...
Community Reviews
Content Warnings