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240 pages • first pub 2012 (editions)
ISBN/UID: 9781906868888
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 01 April 2012
Description
For anyone fascinated by Jewish culinary culture, look no further. Learn how to master everything from Holishkes (individual stuffed cabbage leaves in a rich tomato sauce) to the Blintz (pancakes filled with sweetened cream cheese), and Kreplach, ...
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240 pages • first pub 2012 (editions)
ISBN/UID: 9781906868888
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 01 April 2012
Description
For anyone fascinated by Jewish culinary culture, look no further. Learn how to master everything from Holishkes (individual stuffed cabbage leaves in a rich tomato sauce) to the Blintz (pancakes filled with sweetened cream cheese), and Kreplach, ...
Community Reviews
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.