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368 pages • missing pub info (editions)
ISBN/UID: 9780812971934
Format: Paperback
Language: English
Publisher: Modern Library
Publication date: 08 March 2005
Description
A glorious, edible tour of Paris through six decades of writing from Gourmet magazine, edited and introduced by Ruth Reichl For sixty years the best food writers have been sending dispatches from Paris to Gourmet. Collected here for the first time...
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Content Warnings
368 pages • missing pub info (editions)
ISBN/UID: 9780812971934
Format: Paperback
Language: English
Publisher: Modern Library
Publication date: 08 March 2005
Description
A glorious, edible tour of Paris through six decades of writing from Gourmet magazine, edited and introduced by Ruth Reichl For sixty years the best food writers have been sending dispatches from Paris to Gourmet. Collected here for the first time...
Community Reviews
Content Warnings