Scan barcode
192 pages • first pub 2006 (editions)
ISBN/UID: 9781856267403
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
"Packed with stylish recipes for vegetarian gourmets." (Philippa Davenport, Financial Times)Paul Gayler was the first chef in London to create dishes for vegetarians on his menus at the Lanesborough. But you don't have to be a vegetarian to enjoy ...
Community Reviews
Content Warnings
192 pages • first pub 2006 (editions)
ISBN/UID: 9781856267403
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
"Packed with stylish recipes for vegetarian gourmets." (Philippa Davenport, Financial Times)Paul Gayler was the first chef in London to create dishes for vegetarians on his menus at the Lanesborough. But you don't have to be a vegetarian to enjoy ...