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288 pages • first pub 2004 (editions)
ISBN/UID: 9781933372013
Format: Paperback
Language: English
Publisher: Europa
Publication date: Not specified
Description
Gerald Samper, an effete English snob, has his own private hilltop in Tuscany, where he whiles away his time working as a ghostwriter for celebrities and inventing wholly original culinary concoctions — including ice cream made with garlic and the...
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288 pages • first pub 2004 (editions)
ISBN/UID: 9781933372013
Format: Paperback
Language: English
Publisher: Europa
Publication date: Not specified
Description
Gerald Samper, an effete English snob, has his own private hilltop in Tuscany, where he whiles away his time working as a ghostwriter for celebrities and inventing wholly original culinary concoctions — including ice cream made with garlic and the...