Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other Plants by Gill Meller

Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other Plants

Gill Meller

320 pages missing pub info (editions)

nonfiction food and drink informative medium-paced
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Description

Root, Stem, Leaf, Flower is a cookbook about plants - it's about making the most of the land's bounty in your everyday cooking. Making small changes to the way we cook and eat can both lessen the impact we have on the environment and dramatically ...

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