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336 pages • missing pub info (editions)
ISBN/UID: 9781783489060
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Plant-based and cell-cultured meat, milk, and egg producers aim to replace industrial food production with animal-free fare that tastes better, costs less, and requires a fraction of the energy inputs. These products are no longer relegated to nic...
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336 pages • missing pub info (editions)
ISBN/UID: 9781783489060
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Plant-based and cell-cultured meat, milk, and egg producers aim to replace industrial food production with animal-free fare that tastes better, costs less, and requires a fraction of the energy inputs. These products are no longer relegated to nic...
Community Reviews
Content Warnings