All About Eggs: Everything We Know about the World's Most Important Food by Rachel Khong

All About Eggs: Everything We Know about the World's Most Important Food

Rachel Khong with Editors of Lucky Peach

256 pages first pub 2017 (editions)

nonfiction cookbook essays food and drink informative inspiring lighthearted slow-paced
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Description

A handbook, a cookbook, an eggbook: this quasi-encyclopedic ovarian overview is the only tome you need to own about the indispensable egg. Eggs: star of the most important meal of the day, and, to hear billions of cooks and chefs tell it, quite po...

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