Meyer's Bakery: Bread and Baking in the Nordic Kitchen by Claus Meyer

Meyer's Bakery: Bread and Baking in the Nordic Kitchen

Claus Meyer

296 pages first pub 2017 (editions)

nonfiction informative lighthearted medium-paced
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Description

Claus Meyer has been taking the world by storm with his fresh, Nordic cooking. Now, he turns his hands to all things baking. His bakeries in Grand Central Station and Brooklyn, Meyers Bageri, have been receiving stellar reviews. In this book, Clau...

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