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Kwame Onwuachi, Kwame Onwuachi, Joshua David Stein
290 pages • first pub 2022 (editions)
ISBN/UID: None
Format: Digital
Language: English
Publisher: Not specified
Publication date: Not specified
Description
What is American food? In his first cookbook, Kwame Onwuachi (“the most important chef in America” —San Francisco Chronicle), the acclaimed author of Notes from a Young Black Chef, shares the dishes of his America; dishes that show the true divers...
Community Reviews
Content Warnings
—
Kwame Onwuachi, Kwame Onwuachi, Joshua David Stein
290 pages • first pub 2022 (editions)
ISBN/UID: None
Format: Digital
Language: English
Publisher: Not specified
Publication date: Not specified
Description
What is American food? In his first cookbook, Kwame Onwuachi (“the most important chef in America” —San Francisco Chronicle), the acclaimed author of Notes from a Young Black Chef, shares the dishes of his America; dishes that show the true divers...
Community Reviews
Content Warnings