Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever by Sherry Yard, Wolfgang Puck

Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever

Sherry Yard, Wolfgang Puck

416 pages • first pub 2007 (editions)

nonfiction informative lighthearted medium-paced
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Spago’s pastry chef to the stars and author of the James Beard Award-winning Secrets of Baking shares the recipes that propelled her to the top of her professionNight after night at Spago in Beverly Hills, Sherry Yard dazzles the powerful, rich, a...

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