Bread Before the Store by Jody Jensen Shaffer

Bread Before the Store

Before the Store

Jody Jensen Shaffer with Dan McGeehan (Illustrator)

32 pages missing pub info (editions)

nonfiction childrens food and drink technology medium-paced
Powered by AI (Beta)
Loading...

Description

Explains how wheat is farmed and processed into flour; discusses how ingredients are mixed and dough is baked into bread at a factory; and how bread becomes available to consumers.

Community Reviews

Loading...

Content Warnings

Loading...