Can She Bake a Cherry Pie?: American Women and the Kitchen in the Twentieth Century by Mary D. McFeely
Can She Bake a Cherry Pie?: American Women and the Kitchen in the Twentieth Century
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Mary D. McFeely
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Can She Bake a Cherry Pie?: American Women and the Kitchen in the Twentieth Century

Mary D. McFeely

194 pages • first pub 2000 (editions)

nonfiction food and drink sociology informative medium-paced
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In the rural America of the past, a woman's reputation was sometimes made by her cherry pie-or her chocolate layer cake, or her biscuits. As America modernized and as women left the home, entered the paid labor force, and battled their way to succ...

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