Brunch: 100 Recipes from Five Points Restaurant by Peter Meehan, Marc Meyer

Brunch: 100 Recipes from Five Points Restaurant

Peter Meehan, Marc Meyer

176 pages first pub 2005 (editions)

informative medium-paced
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There’s more to brunch than just omelettes and mimosas. Brunch can be a meal that wakes up your palate with a concordance of nuanced flavors. It can be a decadent feast worth lingering over and looking forward to all week. At Manhattan’s Five Poin...

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