Slaughterhouse Blues: The Meat and Poultry Industry in North America by Michael J. Broadway, Donald D. Stull

Slaughterhouse Blues: The Meat and Poultry Industry in North America

Michael J. Broadway, Donald D. Stull

256 pages first pub 2003 (editions)

nonfiction informative medium-paced
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An expanded second edition of SLAUGHTERHOUSE BLUES: THE MEAT AND POULTRY INDUSTRY IN NORTH AMERICA is now available. The authors, a cultural anthropologist and a social geographer, draw on three decades of research to present a detailed look at th...

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