Bringing It to the Table: On Farming and Food by Wendell Berry

Bringing It to the Table: On Farming and Food

Wendell Berry with Michael Pollan

256 pages • first pub 2009 (editions)

nonfiction essays food and drink informative inspiring reflective medium-paced
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Only a farmer could delve so deeply into the origins of food, and only a writer of Wendell Berry's caliber could convey it with such conviction and eloquence. A progenitor of the slow food movement, Wendell Berry reminds us all to take the time to...

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