American Sfoglino: A Master Class in Handmade Pasta (Pasta Cookbook, Italian Cooking Books, Pasta and Noodle Cooking) by Evan Funke, Katie Parla, Eric Wolfinger

American Sfoglino: A Master Class in Handmade Pasta (Pasta Cookbook, Italian Cooking Books, Pasta and Noodle Cooking)

Evan Funke, Katie Parla, Eric Wolfinger

272 pages • first pub 2019 (editions)

nonfiction informative lighthearted slow-paced
Powered by AI (Beta)
Loading...

Description

"Evan Funke's respect for tradition and detail makes American Sfoglino the perfect introduction to the fresh egg pastas of Emilia-Romagna. It's bold in its simplicity and focus." — Missy Robbins, chef/owner of Lilia and MISI2020 IACP Awards Finali...

Read more

Community Reviews

Loading...

Content Warnings

Loading...