The Farm to Table French Phrasebook: Master the Culture, Language and Savoir Faire of French Cuisine by Victoria Mas

The Farm to Table French Phrasebook: Master the Culture, Language and Savoir Faire of French Cuisine

Victoria Mas

272 pages • missing pub info (editions)

nonfiction food and drink lighthearted medium-paced
Powered by AI (Beta)
Loading...

Description

FRENCH CULINARY PHRASES, FOODIE TERMS AND CULTURAL TIPS COME TOGETHER IN THE ULTIMATE FOOD-LOVER'S GUIDE PAYS DES D LICES Whether you're spending a semester in Paris, vacationing in the Riviera, dining at a local bistro or mastering the French cul...

Read more

Community Reviews

Loading...

Content Warnings

Loading...