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772 pages • first pub 1990 (editions)
ISBN/UID: 9780764112584
Format: Paperback
Language: English
Publisher: B.E.S. Publishing
Publication date: 31 March 1990
Description
The new edition of one of America's best-selling culinary reference books is bigger and better than ever, with almost 6,000 listings on subjects related to food and drink. Hailed by Bon App(c)tit magazine as "one of the best reference books we've ...
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Content Warnings
772 pages • first pub 1990 (editions)
ISBN/UID: 9780764112584
Format: Paperback
Language: English
Publisher: B.E.S. Publishing
Publication date: 31 March 1990
Description
The new edition of one of America's best-selling culinary reference books is bigger and better than ever, with almost 6,000 listings on subjects related to food and drink. Hailed by Bon App(c)tit magazine as "one of the best reference books we've ...
Community Reviews
Content Warnings