The Great Exotic Fruit Book: A Handbook of Tropical and Subtropical Fruits, with Recipes by Norman Van Aken, John Harrisson

The Great Exotic Fruit Book: A Handbook of Tropical and Subtropical Fruits, with Recipes

Norman Van Aken, John Harrisson

160 pages • first pub 1995 (editions)

informative fast-paced
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Here is a spectacular full-color adaptation of the bestselling posters by chef Van Aken. The recipes, created especially for this book, demonstrate the versatility of these sumptuous and sometime strange fruits--everything from the pineapple to th...

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