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240 pages • first pub 2016 (editions)
ISBN/UID: 9781617691829
Format: Hardcover
Language: English
Publisher: Harry N. Abrams
Publication date: 12 April 2016
Description
The Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep...
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240 pages • first pub 2016 (editions)
ISBN/UID: 9781617691829
Format: Hardcover
Language: English
Publisher: Harry N. Abrams
Publication date: 12 April 2016
Description
The Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep...