The Best of Gourmet 2006: The World at Your Table by Gourmet Magazine

The Best of Gourmet 2006: The World at Your Table

Gourmet Magazine

304 pages first pub 2006 (editions)

nonfiction informative inspiring medium-paced
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When the summer heats up, why not spend A Weekend at the Shore with friends? You'll have three clever menus in hand that take advantage of the season's abundant fresh produce, include plenty of make-ahead dishes, and satisfy hearty seaside appeti...

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