Scan barcode
missing duration info • first pub 2017 (editions)
ISBN/UID: 9781508249207
Format: Audio
Language: English
Publisher: Simon Schuster Audio
Publication date: 25 April 2017
Description
In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle s...
Community Reviews
Moods
informative: 95%
inspiring: 55%
lighthearted: 39%
funny: 24%
relaxing: 18%
reflective: 7%
adventurous: 6%
challenging: 5%
hopeful: 4%
Pace
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.
missing duration info • first pub 2017 (editions)
ISBN/UID: 9781508249207
Format: Audio
Language: English
Publisher: Simon Schuster Audio
Publication date: 25 April 2017
Description
In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle s...
Community Reviews
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.