The Dangers of Pimento Cheese: Surviving a Stroke South of the Mason-Dixon Line by Andy Ellis

The Dangers of Pimento Cheese: Surviving a Stroke South of the Mason-Dixon Line

Andy Ellis

154 pages • missing pub info (editions)

nonfiction autobiography biography memoir self help medium-paced
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At age 49, Andy Ellis suffered a right-hemispheric stroke, landing him in a hospital in Richmond, Virginia. In The Dangers of Pimento Cheese, Ellis discusses the event that left him semi-paralyzed on the left side of his body and explains how he ...

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