Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes by Lidia Matticchio Bastianich
Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes
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Lidia Matticchio Bastianich
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Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes

Lidia Matticchio Bastianich with Tanya Bastianich Manuali

missing page info Add in missing page information • first pub 2009 (editions)

nonfiction informative lighthearted medium-paced
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Description

In this inspiring new book, Lidia Bastianich awakens in us a new respect for food and for the people who produce it in the little-known parts of Italy that she explores. All of the recipes reflect the regions from which they spring, and in transla...

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