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192 pages • first pub 2017 (editions)
ISBN/UID: 9780778805823
Format: Paperback
Language: English
Publisher: Robert Rose
Publication date: 01 September 2017
Description
With sous vide cooking, you'll be able to achieve restaurant-quality results with little effort and none of cooking's usual guesswork. There are so many uses for the sous vide, well beyond steak (although steak and sous vide are a match made in c...
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192 pages • first pub 2017 (editions)
ISBN/UID: 9780778805823
Format: Paperback
Language: English
Publisher: Robert Rose
Publication date: 01 September 2017
Description
With sous vide cooking, you'll be able to achieve restaurant-quality results with little effort and none of cooking's usual guesswork. There are so many uses for the sous vide, well beyond steak (although steak and sous vide are a match made in c...
Community Reviews
Content Warnings