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160 pages • missing pub info (editions)
ISBN/UID: 9780964116887
Format: Paperback
Language: English
Publisher: Ginkgo Press
Publication date: 01 April 2004
Description
Second in the "Eat Smart" series of culinary travel guidebooks, this paean to Turkish cuisine contains a rich historical perspective on food origins and extensive background on regional dishes, including recipes. It mixes information and inspirati...
Community Reviews
Content Warnings
160 pages • missing pub info (editions)
ISBN/UID: 9780964116887
Format: Paperback
Language: English
Publisher: Ginkgo Press
Publication date: 01 April 2004
Description
Second in the "Eat Smart" series of culinary travel guidebooks, this paean to Turkish cuisine contains a rich historical perspective on food origins and extensive background on regional dishes, including recipes. It mixes information and inspirati...
Community Reviews
Content Warnings