250 Home Preserving Favorites: From Jams & Jellies to Marmalades & Chutneys by Yvonne Tremblay, Colin Erricsson

250 Home Preserving Favorites: From Jams & Jellies to Marmalades & Chutneys

Yvonne Tremblay, Colin Erricsson

384 pages first pub 2010 (editions)

nonfiction informative medium-paced
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Description

Homemade preserves outshine store-bought every time. By following these mouth-watering recipes, the home cook can enjoy the delicious rewards of soft spreads for months and months. Experienced canners and novices making their first batch of jam a...

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