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176 pages • first pub 1994 (editions)
ISBN/UID: 9781911621195
Format: Paperback
Language: English
Publisher: Grub Street Cookery
Publication date: 25 June 2018
Description
Richard Olney - responsible for the legendary Time-Life cooking series as well as other cooking classics such as his wonderful Simple French Food (also published by Grub Street) -- moved to Provence in 1961 and had the good fortune to befriend Lul...
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Content Warnings
176 pages • first pub 1994 (editions)
ISBN/UID: 9781911621195
Format: Paperback
Language: English
Publisher: Grub Street Cookery
Publication date: 25 June 2018
Description
Richard Olney - responsible for the legendary Time-Life cooking series as well as other cooking classics such as his wonderful Simple French Food (also published by Grub Street) -- moved to Provence in 1961 and had the good fortune to befriend Lul...
Community Reviews
Content Warnings