Scan barcode
352 pages • first pub 2020 (editions)
ISBN/UID: 9780358229285
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 10 November 2020
Description
Look no further than The Book on Pie for the only book on pie you'll ever want or need. Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all...
Community Reviews
Content Warnings
352 pages • first pub 2020 (editions)
ISBN/UID: 9780358229285
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 10 November 2020
Description
Look no further than The Book on Pie for the only book on pie you'll ever want or need. Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all...