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192 pages • first pub 2016 (editions)
ISBN/UID: 9781941252277
Format: Paperback
Language: English
Publisher: Vegan Heritage Press, LLC
Publication date: 04 October 2016
Description
This groundbreaking cookbook is the first to explore the many uses for aquafaba - a miraculous plant-based egg replacer made from simple bean liquid. The bean liquid we used to throw away turns out to be one of the most astonishing culinary disco...
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192 pages • first pub 2016 (editions)
ISBN/UID: 9781941252277
Format: Paperback
Language: English
Publisher: Vegan Heritage Press, LLC
Publication date: 04 October 2016
Description
This groundbreaking cookbook is the first to explore the many uses for aquafaba - a miraculous plant-based egg replacer made from simple bean liquid. The bean liquid we used to throw away turns out to be one of the most astonishing culinary disco...
Community Reviews
Content Warnings