The Role of Local Food Systems in U.S. Farm Policy by Renee Johnson, Randy Alison Aussenberg, Tadlock Cowan

The Role of Local Food Systems in U.S. Farm Policy

Renee Johnson, Randy Alison Aussenberg, Tadlock Cowan

68 pages missing pub info (editions)

nonfiction politics informative medium-paced
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Sales of locally produced foods comprise a small but growing part of U.S. agricultural sales. USDA estimates that farm-level value of local food sales totaled about $4.8 billion in 2008, or about 1.6% of the U.S. market for agricultural products. ...

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