Cooking for Claudine: How I Cooked My Way into the Heart of a Formidable French Family by John Baxter

Cooking for Claudine: How I Cooked My Way into the Heart of a Formidable French Family

John Baxter

288 pages first pub 2011 (editions)

nonfiction biography lighthearted medium-paced
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Description

This title tells the charming and improbable tale of how a man who was raised on white bread - and didn't speak a word of French - unexpectedly ended up with the sacred duty of preparing Christmas dinner for a venerable Parisian family.

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