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The Joy of Eating: A Cook's Tour of History, Illustrated, With a Cook's Section of the Great Recipes of Every Era
—
Katie Stewart
—
Katie Stewart
288 pages • first pub 1977 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: Hart-Davis MacGibbon
Publication date: Not specified
Community Reviews
Content Warnings
The Joy of Eating: A Cook's Tour of History, Illustrated, With a Cook's Section of the Great Recipes of Every Era
—
Katie Stewart
—
Katie Stewart
288 pages • first pub 1977 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: Hart-Davis MacGibbon
Publication date: Not specified
Community Reviews
Content Warnings