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296 pages • first pub 2004 (editions)
ISBN/UID: 0571220916
Format: Paperback
Language: English
Publisher: Faber and Faber
Publication date: 01 January 2005
Description
Gerald Samper, an effete English snob, has his own private hilltop in Tuscany, where he whiles away his time working as a ghostwriter for celebrities and inventing wholly original culinary concoctions — including ice cream made with garlic and the...
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296 pages • first pub 2004 (editions)
ISBN/UID: 0571220916
Format: Paperback
Language: English
Publisher: Faber and Faber
Publication date: 01 January 2005
Description
Gerald Samper, an effete English snob, has his own private hilltop in Tuscany, where he whiles away his time working as a ghostwriter for celebrities and inventing wholly original culinary concoctions — including ice cream made with garlic and the...
Community Reviews
Content Warnings