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256 pages • first pub 2020 (editions)
ISBN/UID: 9780857836953
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 28 April 2020
Description
Tom's recipes are seasonal and sustainable, enabling us to eat better food that supports not only our health but also the wellbeing of the planet. Tom explains his manifesto of: Eat for Pleasure; Eat Whole Foods; Eat the Best Food You Can, referen...
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Content Warnings
256 pages • first pub 2020 (editions)
ISBN/UID: 9780857836953
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 28 April 2020
Description
Tom's recipes are seasonal and sustainable, enabling us to eat better food that supports not only our health but also the wellbeing of the planet. Tom explains his manifesto of: Eat for Pleasure; Eat Whole Foods; Eat the Best Food You Can, referen...
Community Reviews
Content Warnings