Jewish Cooking: Traditional Recipes for the Contemporary Cook by BHB International

Jewish Cooking: Traditional Recipes for the Contemporary Cook

BHB International

missing page info Add in missing page information • first pub 1858 (editions)

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Description

"With easy-to-follow recipes and beautiful color photographs, Jewish Cooking brings all the goodness of theis heartwarming cuisine into your kitchen, for you and your famioly to enjoy for years to come." Glossy, pictorial hard boards; 70 pages, in...

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