Scan barcode
290 pages • missing pub info (editions)
ISBN/UID: None
Format: Digital
Language: English
Publisher: Not specified
Publication date: Not specified
Description
A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-...
Community Reviews
Content Warnings
290 pages • missing pub info (editions)
ISBN/UID: None
Format: Digital
Language: English
Publisher: Not specified
Publication date: Not specified
Description
A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-...
Community Reviews
Content Warnings